Vanilla

Serving Size: 1 cupcake (66g), Amount per serving: Calories 210, Total Fat 18g (23% DV), Saturated Fat 6g (30% DV), Trans Fat 0g, Cholesterol 45mg (15% DV), Sodium 280mg (12% DV), Total Carbohydrate 25g (9% DV), Dietary Fiber 2g (7% DV), Total Sugars 2g (Includes Og Added Sugars, 0% DV). Protein 4g, Vitamin D 0.3mcg (2% DV), Calcium 50mg (4% DV), Iron 0.8mg (4% DV), Potassium 120mg (2% DV).

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

CONTAINS: MILK, EGGS, TREE NUTS (ALMONDS)

INGREDIENTS: Allulose, Almond Flour, Buttermilk (Pasteurized Grade A Organic Low Fat 1% Milk, Cultures, Salt, Vitamins A And D), Butter (Cream {Milk}, Natural Flavors), Egg, Gluten Free Baking Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Avocado Oil, Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Vanilla Extract (Vanilla Bean Extractives In Water, Alcohol {35%}), Baking Soda (Sodium Bicarbonate), Organic Dry Whole Milk (Organic Whole Milk, Calcium Carbonate, Organic Sunflower Lecithin, Vitamin A Palmitate, Vitamin D3), Pink Salt, Sea Salt

Balanced Bakes can ship directly to your front door! Typically, products will be received 3-4 days after placing your order. You will receive shipping and tracking information after your order is placed.